Monday, 16 November 2015

Paneer Sweet (Cottage Cheese Sweet)

Paneer Sweet (Cottage Cheese Sweet)

 Let me present you another easy to make recipe "Paneer sweet". Puja season is on. As usual we are short of time. We need sweets at home, quick, tasty, hygienic and above all it's made by you. You will use mainly cottage cheese and milkmaid to shock your family once again with your diverse skills.





Preparation Time : 10 Min

Cooking Time : 7 -10 Min

Resting Time : 30 Minutes

Ingredients :
  • 500 gm Paneer (Cottage cheese) grated 
  • 400 gm Condense Milk (1 Tin milkmaid)
  • 2 Tablespoon milk powder
  • Few saffron strands dissolve in a tablespoon of milk
  • Chopped Almonds 2 tablespoon
  • Chopped pistachio 2 tablespoon


Procedure :
  • Chop nuts and keep them aside.

  • In a bowl take saffron strands and dissolve in warm milk for 5 minutes

  • In another bowl take grated paneer add milk powder, saffron, condense milk and half of the nuts, mix well all ingredients









  • Now take a non-stick pan and transfer this mixture to a pan

  • On a medium flame cook this mixture for 5 - 7 minutes. Keep stirring mixture continuously so that it shall not stick to the pan



  • After 5 - 6 minutes you will feel that mixture is getting thick and leaving the sides. This indicates that our fudge is cooked

  • Take a glass dish or tin dish, apply some oil with brush and transfer the mixture in this

  • Top the mixture with nuts and keep it in refrigerator for 30 minutes for setting



  • Serve it ...