Thursday 22 November 2018

Dates DryFruit Barfi

Dates DryFruit Barfi 

Lately I was not updating my blog and was badly missing action on it. Many times you pass through a phase of life where you have more pressing responsibilities to fulfil. Now a days we are a part of nuclear families and to blog I need support of my family to Shoot when I am blogging,

Same way my daughter who is pursuing her secondary education needs my support. When she is coping up with multiple actions in her daily routine. So as a good mother I am trying to help her out with her demanding routine. This effect my blogging. Anyways I am trying to be back in action with my passion and love.

Again I have an intresting incident to share with you all. Few days back I got an opportunity to be a part of one of the culinary festival organised by "Food Tak" channel and there I was supposed to prepare a recipe of a sweet using "Nutrela"

If you are visiting my blog, you will be knowing that I am not a person with sweet tooth. My recipes are more towards health and light. As we all know sweets are full of calories. However when I got invitation from such a prestigious platform, I took it as a challenge to prepare something sweet but healthy using Nutrela which is rich in protein.

So I thought of preparing laddu using khajoor, Nutrela and dry fruits it came out very good. This recipe I will share soon with you all.

Today I am sharing a very Simple, easy, healthy, sugar free with very few ingredients recipe which we can use during fasting also. Dates Dry Fruit Barfi.






Preparation Time : 30 Min

Cooking Time : 10 Min

Resting time : 10 Min


Ingredients :  



  • Pure Ghee 2 Tablespoon
  • Dates 300 gm (soft one)
  • Almonds chopped 1/2 cup or 50 gm
  • Cashew-nut chopped 1/2 cup or 50 gm
  • Pistachio Nut chopped 2 Tablespoon 0r 25 gm



Procedure :  

  • Take Dates remove seeds and chop them. To get a fine texture you can grind them in a food processor or mixer



  • Take Almonds, Cashew nut and Pistachio chop them and keep a side

  • In a Pan heat ghee on slow flame add chopped almonds and roast them

  • Now add Cashew nuts and pistachio roast all dry fruits on slow flame till you get a nice aroma or for 2 to 3 minutes

  • Once dry fruit is done add chopped dates and cook all ingredients for another 2 minutes.


  • Close the gas allow mixture to cool for few minutes.

  • Once the mixture is little bit cool try to form a dough of mixture as shown in picture


  • I have given it a round shape by creating a log and then cutting log into a round circles. You can have a shape of your choice. 






  • Keep it in a air tight jar and use as desired 


Tips   
  • You can add any other dry fruit of your choice 
  • If you want it more sweet add some honey to this
  • You can add fig also 
Some more Sweet Recipe :


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