Tuesday 1 December 2015

Crispy Sweet Potato Patties

Crispy Sweet Potato Patties

Sweet Potato is a very versatile veggie it can be used in various forms in cooking as well as it has lots of nutritious value. As it is a good source of vitamin B6, C, D, rich in Iron, Magnesium and Potassium  but we use it very less in Indian cooking. So today I tried to serve all the goodness of sweet potato in crispy patties, which really turn out very yummy .... Traditionally we eat it in roasted form only as chaat with chutney, you may try this to improve its intake

Preparation Time : 15 Min

Cooking Time : 15 Min

Ingredients : (For 10-12 patties)

  • 2 Medium size sweet potato grated
  • 2 Tablespoon Chopped spring onion
  • 2 Tablespoon Chopped spring onion greens
  • 1 Tablespoon chopped coriander 
  • 2 Green chilly chopped
  • 2 Tablespoon Rice flour
  • 1 Tablespoon corn flour
  • Salt according to taste
  • 1 Teaspoon chilly flakes
  • 2 Tablespoon oil for cooking
Video : 

Procedure :
  • First take sweet potato wash and clean nicely then grate it. I used sweet potato with skin so that I get the fibre content of sweet potato as well

  • Wash this grated sweet potato with water so that the extra starch is removed. Now squeeze all the water from this properly and keep it in a bowl 

  • Finish all cutting and chopping
  • Now take a bowl add grated sweet potato make sure that all the water is removed, add all other ingredients to this i.e. chopped onions, onions greens, coriander, green chilly, rice flour, corn flour, chilly flakes and salt. Mix it well and form a mixture as shown in picture

  • Take a sweet potato mixture in your palm as shown in picture, make a small patty of this mixture

  • In non sticky pan take oil, heat it and shallow fry these patties on medium flame

  • Cook these patties from both sides till it is cooked properly and crispy from both the sides

  • Repeat these steps with rest of the mixture
  • Sweet potato crispy patties are ready serve it along with chutney of your choice 

Tip : Try to make patties thin. the more it is thin it will be cooked nicely and crispy

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