Saturday, 14 March 2015

Paan Lemonade Mojito (Betel leaf)

Paan Lemonade Mojito

Being a North Indian I sometimes enjoy meetha paan after dinner. As now a days lots of innovation is seen in food so just tried to use the freshness of paan leaves with lemon... me and my family loved it .... if you are a paan lover do try this........



For 4 Servings

Preparation Time : 10 Min

Cooking Time : 0 Min

Ingredients :

  • 2 Meetha Paan (readymade available in market) chopped into small pieces 
  • 2 lemon juice
  • 1/2 Lemon cut into small pieces 
  • 2 Tablespoon sugar
  • 1/2 Cup water
  • 500 ml Sprite
  • 1 tablespoon any mouth freshener for garnishing
Procedure :
  • First finish cutting and chopping of meetha paan and lemon
  • Now take a bowl and add chopped meetha paan, lemon, lemon juice, sugar and 1/2 cup water and muddle all together nicely with the help of muddler



  • Once it is done, pour the mixture till 1/3 rd of the glass and add some ice to it 


  • Now add sprite to this and garnish it with some mouth fresher 

  • Serve it chill....

Tip : In case if you don't want to use readymade meetha paan use can take fresh paan leaves, gulkand ( a sweet preserve of rose petals ) and a tablespoon of mouth freshener