Veg Patty Burger

Veg Patty Burger

Here comes a burger which is junk free, full of nutrition for your kids and mouth watering for adults even.

Preparation Time : 20 Min

Cooking Time : 15 Min

Ingredients : 

Ingredients

• Burger buns 2
• Boiled  & grated potatoes 2
• French beans 1/2 cup finely chopped
• Onion 1 medium size choppes
• Sweet corn 1/2 cup
• Carrot 1 finely chopped
• Green, Red & Yellow capsicum 1/2 cup chopped
• Green peas boiled 1/2 cup
• Green chilly 2 chopped
• Coriander leaves few chopped
• Brown bread crumbs 1 cup
• Cornflour 2 Tablespoon
• Salt to taste
• Red chilly powder to taste
• Oil for shallow frying   

For Presentation :

• Tomato slices few
• Caramelized onion rings 1/2 cup
• Green capsicum rings few
• Processed cheese slice
• Tomato sauce 2 tablespoon
• Mayonnaise 2 tablespoon
• lettuce leaves 3-4  
• black olive 2
• Tooth pick 2

Procedure :

For Vegetable Patty

• Mix boiled & grated potatoes, french beans, onion, sweet corn, carrot, (green, red & yellow) capsicum, green chilly, coriander leaves, salt, red chilly powder and 2 tablespoon bread crumbs.
• Make a smooth dough oh this mixture
• Now make a round  shape patty from this mixture.
• Make a cornflour mixture with 1/2 cup water dip your vegetable patty in this cornflour mixture.
• Now transfer these vegetable patty to bread crumbs, roll it nicely.
• Take a frying pan just add 1 tablespoon of oil, place your vegetable patty in it, shallow fry it from both the sides.
• As it has nice brown color on both sides

For Burger :

• Take burger bun cut it into two from middle
• Apply butter on both side and toast it on tava .
• Now mix Mayonnaise and tomato sauce together and apply it on bun lower part.
• Keep the lettuce leaf on it then veg patty.
• On veg patty keep tomato slice, capsicum slice and Caramelized onion rings on it.
• At last cheese slice.
• Now cover it with the upper part of bun. take a olive with tooth pick fix it on burger.
• Serve it with salad & fries.