Stir Fried Honey Chilly Garlic Baby Corn and Carrot :
Crispy baby corn and carrot can be enjoyed any time as a stater or can be served with steam rice or with Bread . Carrot and baby corn are nicely coated with lots of garlic, chillies and honey so it gives nice sweet and spices taste.......
Crispy baby corn and carrot can be enjoyed any time as a stater or can be served with steam rice or with Bread . Carrot and baby corn are nicely coated with lots of garlic, chillies and honey so it gives nice sweet and spices taste.......
- 1 Tablespoon chopped onion
- 1 Tablespoon green capsicum chopped
- 1 Tablespoon red bell pepper chopped
- 1 Teaspoon corn flour
- 1 Teaspoon chopped garlic
- 1 Teaspoon Soya sauce
- 1 Teaspoon Tomato sauce
- 1 Teaspoon chilly flakes
- 2 Teaspoon honey
- Salt to taste
- Green Chilly according to taste
- 1 Tablespoon oil for cooking
For Stir Fried Baby Corn and Carrot :
- First take a bowl and mix corn flour, soya sauce, tomato sauce, crushed garlic and salt together in this mixture add baby corn and carrot keep aside. On other side keep a oil in pan for frying
- Fry all the baby corn and carrot. Once the frying is done take out carrot and baby corn on paper napkin
- Take a pan add a Tablespoon of oil add chopped garlic saute it for minute then add chopped onion cook it for a minute now add copped capsicum ad red bell pepper
- Saute vegetables now add chilly flakes, tomato sauce, soya sauce chopped green chilies and honey
- Mix it well now add fried baby corn and carrot to it. Make sure the vegetables are coated nicely with sauce. Add one teaspoon corn flour with 2 tablespoon of water mix it with vegetables and cook for a minute. Your stir fried honey chilly baby corn is ready it can be served as stater
- If you like to serve it as a side dish with rice or chapati just add 2 teaspoon corn flour with a cup of water add this mixture to Stir Fried Honey chilly Baby Corn and Carrot cook for a minute or two your Stir Fried Honey chilly Baby Corn and Carrot with gravy is ready.
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