Thursday, 2 April 2020

Dalgona Coffee

Dalgona Coffee 

This coffee has taken over twitter and instagram during the lockdown. It has given people an excuse to enter their kitchens and boast about it to the world. Originated in Indian subcontinent and made popular by a South Korean actor, this recipe is no new news to us. This trend and social pressure made me travel to my childhood where I would use the same recipe as a homemade substitute of CCD's thick, foamy and creamy coffees. So, I hope you would use this recipe to satisfy the trendy norms on social media, use it as an excuse to feel nostalgic or simply to quench your thirst for coffee as a coffee lover.






Serves : 2

Preparation Time : 5 to 7 min

Cooking Time : 0 Min

Video : 




Ingredients : 


  • Instant coffee 2 Tsp
  • Sugar 2 Tsp or according to taste
  • Water 2 Tbsp
  • Milk 1 1/2 cup (chilled)
  • Few Ice cubes
  • Some Choco chips for garnishing (optional)


Procedure : 
  • In a bowl add sugar, coffee and water 

  • With the help of whipper whip it. Till you get a creamy and frothy texture 

  • Now take a serving glass add ice cubes, pour milk till 3/4 of the glass top it with whipped coffee


  • Add some Choco chip . mix it well and enjoy .... 



Tips :  
  • If you don't have whipper you can simply whisk it with your hand. manually it is time taking and tiering work. but once in a while its ok
  • You can add sugar according to your taste
  • It can be serve Cold as well as Hot .. the way you like .... 

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