Masala Pav

Masala Pav

It is very simple but yummy preparation of pav with potato and peas masala. This is a healthy version of vada-pav which is deep fried and more time taking. But as I always prefer to have a healthy version of our favourite food which is guilt free delicacy

Preparation Time : 10 Min

Cooking Time : 15 Min

For 8 Pav

Ingredients :

• 8 No. Pav buns
• 2 Medium size boiled potatoes (Mashed)
• 2 Tablespoon green peas
• 1 Tablespoon Ginger garlic chopped
• 2 Green chilly chopped
• 1 Tablespoon butter
• 1 Teaspoon cooking oil
• 1 Onion chopped
• 3 Tomatoes finely chopped
• 1 Tablespoon green chutney
• 1 Tablespoon imly ki chutney
• 1 Tablespoon chopped coriander
• 2 Teaspoon pav bhaji masala
• Red chilly powder according to taste
• Salt according to taste
• 1 Tablespoon lemon juice 
• 1 Tablespoon butter for cooking pav
• 2 Tablespoon green chutney for garnishing
• 2 Tablespoon Imly ki chutney for garnishing
• 1 Tablespoon chopped onion for garnishing

Video Link : 

Procedure :

• Boil potatoes and keep aside
• In a pan, heat 1 tablespoon of butter along with a teaspoon of oil

• Add chopped ginger, garlic and chopped chillies cook for a minute

• Now add chopped onion to this and cook till onion is translucent in colour

• Add chopped tomato and salt and cook till it is properly cooked

• Add pav bhaji masala to this and cook for a minute. now add green peas to this and saute for a minute or two

• As masala and peas are cooked add boiled and mashed potato to this and cook for 3 to 4 minutes and while cooking press the masala with masher as shown in picture

• Once masala  is cooked properly, add chopped coriander, 1 Tablespoon of green chutney and imply ki chutney mix all together nicely

• Now turn off the flame and add a tablespoon of lemon juice

• For Pav preparation:-

• Cut the pav into two halves, apply butter on each pav and cook it from both the sides on medium flame

• On one half apply green chutney and place a tablespoon of masala as shown in picture

• Drop some imly ki chutney and chopped onions on masala as shown in picture

• Now cover this with the second half of pav

• Guilt free masala pav is ready enjoy with a cup of tea ...